Makhan Fish and Chicken Shop the Original Makhan in Amritsar was started by S. Mohinder Singh Makhan (Real Owner Of Makhan Fish) in March, 1991 with a small Khokha (stall) that was located at Lawrence Road, Amritsar. The recipe and technique of making amritsari fish was inherited from his father. Before starting at Lawrence Road S. Mohinder Singh Makhan worked with his father for almost 16 Years.In this spam of time he didn�t only learned the technique but also mastered in making fish in Amritsar and Makhan fish. After coming to Lawrence road in 1991, within 6 month's Fish of Makhan (Mohinder) didn�t only get popular in the local region, but also get popularity throughout the whole Punjab and as well as in whole India
Tandoori Chicken lollipops are the lip smacking Indian Chicken Starter / Appetizer and mostly loved by kids as well as adults. The spicy and full of flavored pieces of Chicken on bone are coated in yogurt batter and deep fried or baked in oven. Tandoori Chicken Lollipops Recipe is a succulent treat that lives up to the name and no one can have just one. Tandoori Chicken Lollipops Recipe is a very good luscious appetizer and can be made at home, you just need to get good chicken leg pieces. It is a very popular Chicken item in Indian Tandoori cuisine, served with Coriander chutney and lemon wedges. Its marination is based on Tandoori Chicken.